Feel Like Getting Saucy?

~ Our Bartenders also Do Zesty, Spicy & Robust. ~

Pazzaluna is proud to be a part of the gluten-free (GF) restaurant community. Browse our selection of celiac-friendly dinner and dessert menus tailored for guests with gluten sensitivity.

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Celiac Friendly Dinner Menu

Antipasti

Spiced Olives  

tossed in Italian spices  6

Mussels  

grape tomato, basil, white wine & garlic 14

Beef Carpaccio

parmesan & arugula 14

Salumi

artisanal meats & accompaniments 16

Antipasti Case

Ask your server to make your selections
Two for 8 | Three for 10 | Four for 12 | Five for 14 | Six for 16

Salads  

roast brussels sprouts, portabella & calabrian chili or grape tomato & mozzarella salad

Vegetables  

cherry peppers, cipollini onions, castelvetrano olives or mascarpone stuffed peppadew peppers

Cheese  

parmesan, marinated mozzarella, fontel, provolone, asiago or black pepper truffle goat cheese

Meat & Seafood  

prosciutto di parma, salami toscano or smoked salmon

Soups & Salads

Minestrone Genovese

mixed vegetables with genovese pesto & parmigiano cheese 10

Mixed Greens  

balsamico, olive oil & parmesan 8 

Caesar 

parmesan 8

Arugula  

apples, pears, almonds, gorgonzola & honey-cider vinaigrette 10

Beet 

red & gold beets, walnuts, blue cheese & sherry thyme vinaigrette 10

Risotto

Chicken & Saffron Risotto 

seared chicken & asparagus 24

Scallop & Spinach 

speck & saffron butter sauce 32

Italian Classics

All pastas will be made with gluten-free pasta.

Penne Arrabbiata  

fiery tomato sauce & garlic 14

with fennel sausage 16   chicken 18   shrimp 22

Fettuccine Alfredo  

cream & parmesan  16

with fennel sausage 18   chicken 20   shrimp 24

Spaghetti Carbonara  

speck, cream & egg  18

Angel Hair in the Style of Capri  

tomatoes, garlic, sautéed shrimp, & basil 26   without shrimp 18

Linguine & Seafood  

shrimp, clams, mussels, scallops & calamari in white wine & tomato broth 34

Fish

Salmon  

pan fried with vegetable gluten-free penne & basil 30

Branzino 

polenta, Manila clams, asparagus & black garlic sauce 38

Tuna 

grilled with argula, cherry tomatoes & orange 36

Meat

Veal Medallions 

porcini mushroom-crusted, gluten-free penne, garlic butter, sautéed mushrooms & spinach with tomato butter sauce 38

Lamb Shank 

braised over saffron risotto 30

Birds

Chicken Piccata

lemon butter sauce, capers & creamy parmesan risotto  26

Roast Duck

cauliflower, roast apple, brussels sprouts, & herb sauce  32

Sides

Vegetable Primavera  

tossed with fresh herbs  6

Sweet Potato Hash 

brussels sprouts & cauliflower 8

Sautéed Mushrooms  

olive oil & garlic  10

Sautéed Asparagus  

pecorino cheese  12

Spaghetti

olive oil, garlic & parmesan  6

Herb Risotto 

creamy with herbs  6

 



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Celiac Friendly Dessert Menu

Dessert

Gelato  

Handmade & locally produced Italian gelato Vanilla, Chocolate, Salted Caramel, Pistachio or Banana Dulce de Leche 5

Crème Brûlée  

Vanilla custard cream, candied sugar crust & chocolate ganache surprise 6

Salted Caramel Budino 

Salted caramel budino topped with sea salt  6